A native New Yorker is giving this pizzeria hands down FIVE stars!! We have been ordering pizza from here for about two years now, and I am NOT disappointed.
I have not tried their sandwiches or their entrees, because I can cook those items at home. I cannot cook pizza, and this really is New York style pizza.
I like the staff there, they are all nice people. So, we will continue to order a large pie every Friday or every other Friday evening. UPDATE:
Now my review changes... the owner told us to go over to the Walmart next door and buy a can of anchovies if we wanted anchovies added on top of our pizza, okay he's rude. But the real clincher that caused us to NOT return anymore and turn my FIVE stars review to 2 stars is that two times the pineapple on top of the pizza was so bad that it tasted fermented! Like it was turning to wine or beer. Why 2 times? Well, everyone has a BAD day so we gave another chance... it happened again. I'm done. How sad that my kids like pineapple on their pizza (not me, no thank you), and the entire pizza ruined by bad pineapple. How the heck does pineapple go bad?