Don't judge a book by its cover. The place is located in a side-by-side row next to dumpy homes, dry cleaners and an auto body lot. I only went because I drove back from work and did not feel like cooking myself. Well looks can be deceiving. It's actually not bad inside. Albeit empty, b/c as it turns out it seems to be more of a take-out place than a dine-in favorite, but it's fairly quaint for the area. I enjoyed the chicken coconut soup which is a tomyum based lemongrass standard in Thai cuisine and it went down rather nicely with just the right amount of chili, fish sauce and soy. As main course I needed to try their pad thai as this is the most basic staple dish a real thai place needs to master (it's like Shepherd's Pie in Irish diners or Schnitzel with Sauerkraut in Germany). Really and truly not bad at all. I've seen and tasted a lot worse, this one is quite up there. Fresh ingredients, no dreaded ketchup sauce and fresh chicken and shrimp. Speedy service (duh, you're the only guest).
This restaurant sells the cheapest domestic bottle-beers I've ever seen in a Toronto restaurant - $2.50!!! Wow! If you feel like Thai give the Wok a try, but order delivery in case you tend to feel lonely in a completely empty restaurant and/or cheap beer with dinner is not your thing.