Good brunch (no idea about dinner). The portions are a good size, and the menu items are fairly interesting. I think they change the menu up from time to time, as the menu was not up to date with what was on the website. A lot of the prices were a little higher than the current website menu I saw, but that can be expected with the price of beef and pork up.
I had the Fried Chicken and Herb Waffles. Comes with a bunch of chicken. (white meat was deboned, dark meat was not). Also comes with a side of maple syrup and chicken gravy. It was feeling and satisfying. The other plates I saw at our tables looked great as well.
The space is huge, so you probably won't need a reservation. It also wasn't too busy when we were there.