3.5, rounded up to 4 because CORN AND LENTIL BEIGNETS.
The main entrees didn't really impress us (Mahi mahi sandwich was a bit too dry for me, quesadillas were ok; disclaimer that we're from California?), but the corn and lentil beignets definitely did. I'm a big fan of cilantro, & that was pretty strong in the green curry sauce. I could rave (and eat) all day.
Friend & I joked about making a list about reasons to come back to visit Pittsburgh. Bottom line: beignets make the list.