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| - I hate to give a three star review because the food was delicious, but the service was muy disappointing today. A freak 70 degree day in March, and a restaurant with garage door Windows and a patio- they should've anticipated the crowd and scheduled a few more people. My friend and I waited awkwardly at the host stand for about five minutes (2 pm) before someone hurriedly grabbed us to sit us down, table was unbussed and dirty but the man took care of it right away. High top at the bar, right by the windows so the breeze was lovely and the view was ideal. He grabbed us our drinks and told us the server would be right there. The bar area was moderately crowded, with a few j crew dressed ex frat boy tables and some retail walnut street workers lunching, but nothing that would warrant the 20 minute wait we had before our adorable little server finally came over. We ordered some chips and salsa to start as well as our entrees. We could feel her pain, clearly she was struggling with what looked like an understaffing issue. As we idly chatted and stared at or empty iced teas, 20 minutes later our food came. The appetizer was forgotten about but whatever who needs the extra carbs (we weren't charged so no harm no foul). No complaints about the food, my pulled chicken tacos were delicious and my friends fiesta salad looked fresh to death. By the time we were done eating the little server came over and cashed us out promptly. We are easy going humans so obviously will give them the benefit of the doubt but in all actuality, the place was not crowded enough to excuse the slow, slow service. I'll be back tho, love me some avocado cream sauce.
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