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| - Valentine day disaster , table of 8
1- service extremely slow, waitresses where doing their best but clearly understaffed and not ready to handle the number of diners
2- Salad came without dressing
3- my main order was lost, everyone else on the table got their order before me
4- trying to make it right they got me lamb instead of veal (my original order)
5- for dessert my wife ordered a soufflé. The waitress said it may take a while, as it takes 3-4 minutes in microwave which brings me to point 1: who the heck uses a microwave in a restaurant? Soufflé should be made in an oven
6- just before the soufflé arrived we could clearly smell a burning smell, we thought there was a fire, then it turns out it's our soufflé, the waitress just put the burning soufflé on the table and left.
7- after we called her back and complained, the chef came and apologized however the damage was already more than done. When other patrons saw me they were also telling me their soufflé is burnt too and were clearly unhappy !
8- to be fair the restaurant tried to make it right and the chef apologized but I couldn't care less, the experience was ruined..
9- ordered a bunch of alcoholic drinks which they didn't have.
10- my daughter got a pasta and didn't eat it, we packed that to go, a day later while trying to re-heat the pasta I found a rubber band in there !!! Wtf..
Think twice before you eat there...
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