I'm no fish and chip expert but I had the halibut and it was good! The fries were excellent. Not a huge difference in taste between the $8 haddock and the $12 halibut but to each his own. I didn't like the mushy peas but I've never had mushy peas before so maybe I just don't like mushy peas. Friendly staff but I've got to say, the only thing Scottish in the Tartan is the bagpipes on the wall.