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  • Tonight's Dinner in Sin City was Absolutely Delicious. Mark is our Server. Upbeat, Great Attitude And Knows The Menu. He gets to know you and then makes menu suggestions to you. We started out with the Happy Hour Drinks. $6.25 for The Ultimate Cocktails. $3.35 for Draft Beers. We had spinach dips. Very different. The tortillas were cooked in a peanut shell shape. This made it easier to crack and scoop the dip. It also came with Guacamole and Red Tomatoes Sauce. Dinner: $13:99 for Steak & Lobster. Lobsters had a good Like til it met John J. Sides were Broccoli and Mashed Potatoes. I had the Cod fish cooked extra crispy. It was on point. My only negative was the tartar sauce sat out where it became a hard film across the Top. Mark and I laughed about it. Mike the GM stopped by to ensure our food was good. Just great hospitality. We were both too full for dessert. Maybe next time. We really enjoyed our visit. Mahalo from Hawaiian Folks
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