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  • Let me start off by saying, please dont go here when you're starving because the smell when you walk into order will cause you to order everything on the menu. I ordered the deluxe bbq sampler with sausage sub'd for the chicken. I chose the coleslaw, mac and cheese, and an added cornbread muffin for my sides. All of the sides looked very good and this was a hard choice to make. Driving home was torture and it took all of will power to not dive into it one-handed and cause a wreck on the 17. The pulled pork was great! Very moist and flavorful. The sausage was a letdown as it wasn't spicy at all and tasted like a plain johnsonville sausage. The brisket was moist and very smokey. In fact the smoke flavor was all I could taste. As for the sides, the cornbread was by far the best of the 3 I bought. It was sweet and light. A bit crumbly but in a good way. I loved this muffin. I'm not ashamed to say that I scraped the wrapper to get every bit of it that I could. The coleslaw really lets the cabbage be in the spotlight. The sauce is slightly sweet and is inly barely coated on the cabbage. It disappointed me at first but was actually a nice break from the otherwise heavy meal. The mac and cheese was also good. Very cheesy with the main cheese being cheddar. They add a spice mix to the top that added a smokey/salty touch. I'd probably eat here again as there aren't very many bbq places to choose from in the north valley. The pulled pork will probably be my go to. I wonder if they'll serve it to me on cornbread muffins????
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