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| - First time trying Porkopolis, we had fried pickles, pulled pork sandwich, and combo sandwich. Brady Bogen was in and stopped by each table and inquired what we were having and suggested his new sauce; Sriracha.
Review:
Fried Pickles- great, chips not spears, light breading, and a massive serving. Split with 3+ ppl the two of us had more than enough.
Pulled Pork Sandwich- great portion pork wasn't dry and all the sauces paired well.
Combo Sandwich- good portion but was dwarfed by the pulled pork sandwich. However the coleslaw was a great addition.
Mac&Cheese- Just do it... Great portion, a creamy cheese with a baked crust.
Sauces:
Hot and Sweet- lacking on spice but not too sweet.
Sweet and Smokey- well balanced.
Sriracha- None compare to Huy Fong Foods Sriracha. Brady captures the JalapeƱo Garlic sauce well, I would have liked more spice and a thicker sauce. It is a better Sriracha than any generic store brand.
General feel of the Restaurant: well spaced, great view into the kitchen area, beer selection is a bit small but it's not a bar, service was adequate and we were seated quickly.
Overall:
Experience was good- I look forward to going more times to explore the menu. Plus bring my buddies with some appetite!
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