y'all. Y'ALL. I was introduced to this place in FL and was so stoked when it came to Charlotte. Massive biscuits. Delicious meats. The BEIGNETS.
My faves are the andouille hustle and the pork rambler. Go for the former if you're feeling gravy, the second if you want a sandwich. I usually add an egg. the biscuits are massive so you don't need a side but the tots dipped in the gravy or hollerback sauce are so good.
but circling back to the beignets. fluffy and flaky and they melt on your mouth. I'd do awful things for the chocolate coffee dipping sauce.
do it. just go.