About: http://data.yelp.com/Review/id/4mGGioGIANLSjDoOvJpmmg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I have to say that I'm am so disappointed with Posh at this time. The food just failed to wow, that and with an excruciatingly long 2 and a half hour 5 course meal was painful, figuratively and physically (the seats were so hard). The idea here to to select what type of eater you are, vegetarian, carnivore, seafood or chefs choice.. then you outline the things you don't like as well as dietary restrictions. Great concept, even now I still think its a great concept but I don't think many people are going to get it, or are that adventurous. I think Posh would have done well in a foodie city like San Francisco but I don't think its going to take off here. The chef does select great ingredients and seems to be very confident in his knowledge of cooking, plus he's very creative. 2 of us were low carbing of the 4 in our party but, none of the dishes were much different between us. For instance they received a portion of kobe beef and we got a lamb chop, we could have just switched plates and it would have been the same effect. Though when I saw sweet potatoes in the plate I knew that Id have to eat around it. While the chef 'sent' his apologies (he should have come personally) and offered another savory course, my rear was hurting so bad I passed on it. Did get a cheese course for dessert which was good but all the fruit around went into the trash, low carb usually means no fruit. I'm sitting here just really disappointed and well, hungry. If you're really hungry order more than 5 courses, if not, well you'll be looking for something to eat afterward. BTW, the cookie plate in the end was bigger than any course we had though with being on a low carb diet was kind of torture/cruel since I couldn't eat any of them. We did leave hungry. Here's a list of plates that we had.. Mache salad w/cucumber and blood orange Fennel soup with endive salad Shrimp with curry and salsify puree Sanddab with roast turnip Lamb chop with turnip and sweet potato Cheese with pickled and fresh fruit
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 78 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software