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  • On a Saturday evening the place was empty and quiet. The service was fast (for cooked food). We had dinner crepes - one with chicken and one with mushrooms, both were good, crepes were not too fatty as in some other creperies. Then we shared one desert crepe with strawberry and Nutella, it was well decorated and the strawberries were thinly sliced. A good selection of teas, a good interior, mostly tables/chairs, but there are also two couches with a coffee table between them. Recommend.
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