This is a reliable Viet joint in the Gerrard street micro-Chinatown area. I say "reliable" because my mom and I went in half an hour before closing on a Tuesday night and the food was awesome!
What sets this apart from other viet places is that the buhn hoi (plate with roasted meats, vegetables and noodles that usually comes with lettuce for customers to make their own wrapped rolls) came with rice paper and hot water to soak it in. Everything was super savory. I can't believe this grilled beef bun hoi was $9?!
The green mango and chicken salad was also super fresh and soothing. The beef brisket tomato noodle was not super spot on--the beef brisket was tender but the soup itself was a bit too greasy. (I'm pretty sure some people wouldn't mind it though; beef grease has it's own beefy charms...)
All in all things came to something like $23 which was a pretty good deal!