What an amazing meal. Everything was spot on, flavorful, and well balanced. We had the tuna tartar and beets with burrata to start. The tuna tartar is different from most and had s great punch from peppers and giant capper berries. The burrata was amazingly smooth and was perfect with the beets. We had the duck and scallops for mains. The duck breast was perfectly cooked and was perfectly accompanied with the chard, squash, and yes grapefruit. What amazing flavors. The scallops were huge and perfectly cooked. The flavor profile with the cauliflower was surprisingly fresh and offered great textural contrast. Desert was figgy pudding. Again the combo of the components was wonderful: pear, almond, cake, ice cream, and caramel. Add great cocktails and extensive and affordable wine list and it's a winner.