This is a new restaurant in the place where Grand Noodle use to be.
Came for lunch. We were seated quickly. Ordered the Chicken Karaage Pizza which was a lunch special and Grandma's Spaghetti and Meatballs. The lunch special came with a 'homemade' drink which turned out to be lemonade.
Food was served relatively quickly.
The pizza was loaded with chicken karaage and had bits of pineapple, onion, seaweed plus lots of cheese. A sweet BBQ type sauce was drizzled over the pizza. Crust was crispy and base of pizza not soggy. Overall, a good fusion pizza with lots of good flavours. I'm not a fan of seaweed but still gobbled the pizza down.
The spaghetti was good as well. It was cooked al dente. The sauce was flavourful with chunks of small fresh tomatoes, onions, broccoli, and parsley. The chicken and beef meatballs were soft and cooked well. A generous amount of mozzarella cheese topped the dish. I also like the fact that the dish was served in a hot iron skillet. Kept the food warm as we ate.
The male server came by to check in on us and refill our waters which I thought was nice considering it was rather busy. He also packed our leftovers.
Overall, would recommend this place. Will be back soon to try other menu items.