I was here for a lunch buffet because our boss kindly decided to treat us to a free lunch. This review is written with consideration that a buffet will never be quite as good as a freshly prepared meal, and I have taken this handicap into account. Bottom line-- they did a pretty decent job.
The tandoori chicken was not the juiciest but it wasn't the dryest either. Some places have a tendency to screw up the coloring and turn the chicken pink but this place got it right, and the spices were intact too. They were flame grilled just right. I also thought the kabobs were pretty solid.
The biryani was so-so but it definitely tasted better than some of the other places I have had in town. I was impressed with the vegetable curry-- lots of sliced vegetables and rich, spicy curry. The yellow dahl (lentil soup like dish) was a bit runnier than I would have liked but it was actually seasoned pretty well. The channa masala (garbanzo beans curry) tasted just like the one I have been eating for years at my parents house.
The tandoori naan was cooked just right and had that crunchy singe on the edges. The green chutney was thick and spicy, as it should be. I think if I were to try them for dinner that I would like them even more. For a lunch buffet, this is a solid choice, worth looking at.