We were hungry, everything was closed and this place was like a beacon of hope. We weren't sure what we'll find. What we found was delicious, satisfying, well priced pizzas in under 5mins. You could get creative and make your own or if you're tired there are some options that you can choose from. Husband went for the Al-Funghi and I went crazy with a double cheese, extra garlic tomatoe-y pizza. Both on wholewheat which tasted delicious. We had both with drinks for 30$. This included leftovers for the next day. We patted ourselves on the shoulder for stumbling onto this place completely by accident. We're definitely going to be stumbling in again!