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| - The name is pretty accurate: the soups, salads, and sandwiches are made fresh, and there are two giant pastry cases full of cakes and treats. There's even a wall full of clean eating tips and info on superfoods toward the back. Their commitment to healthy options seems evident.
But their flavors leave a lot to be desired. Came in for breakfast but they have a limited and basic three-option menu, so I opted instead for lunch: half and half sandwich and salad combo. The EGG SALAD BLT was extremely disappointing: basic sliced wheat grocery store bread with pureed eggs, no seasoning whatsoever, and microwaved bacon. I took two bites and moved on to the GREEK QUINOA SALAD- because I love greek food, quinoa, and salad. The components were each okay, but they didn't harmonize and the dressing was oddly bitter. Did not finish either option.
Service was okay. Space is clean. I like the décor, especially the graphic print along the side booths and the lounge-like seating in the front. Order was ready quickly, and prices seem average- unfortunately, the food is too.
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