My husband and I went here for our anniversary and got to experience the new allergen/vegan menu in a formal Wynn restaurant. It was an amazing dinner, great service, atmosphere and food.
I recommend reserving a table outside if the weather is nice because eating on the lake with the waterfall shows going on every 30 minutes is so much fun.
We ordered a delicious bottle of Pinot Noir (Cristom) So smooth! And the vegan vegetarian menu was delicious.
I had:
Beet Salad and Tofu Steak. Wonderful. Tofu steak was nice and crispy on the outside and a great (not to soft and silky) texture on the inside. Topped with great sauce and fresh herbs.
Husband had:
Chopped Salad and Veggie Risotto. He loved both!
And dont forget the sides!
Special side of the day was black beans with jalapeno and goat cheese, grilled asparagus with lemon, roasted broccoli with shallots and delicious fresh cut french fries. (Ask for the vegetarian sauces to dip! Tropical jalapeno and spicy bbq!)
The dessert menu ALL looked so good and I know we will have to come back to taste more of it. We decided on the funnel cake which came with fresh juicy strawberries and chocolate, white chocolate and salty caramel dipping sauce. Its huge. Good to share for 4 or more people! I think you get 5 or 6 small funnel cakes!
It was a perfect romantic night :)