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  • This place was my regular lunch spot for years. Once because I moved further away did I forget about it, but now that I'm closer, it's making it back into the rotation of places to eat. Post peak hours, there is almost always ample seating. It's traditionally seat yourself during non-lunch hours, and the place is small enough where the server staff finds you quickly., They offer two types of iced teas, regular and Passion Fruit, served in large tumblers. I always get started with the Greek Fries. They are smothered in melted feta, lemon juice, and oregano, It's a good sized portion for the price. Then I always get a Gyro Pita. I have never deviated past that. But it's consistent service and good food.
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