My wife and I went to School for dinner the other day and it was great. We loved the decor and could tell a lot of thought went into it. The hostess desk is actually a raised old school desk, the menu comes printed on a sheet of looseleaf, and there was an apple on each table as a decoration. (At least I assume they were decorations because nobody was eating them).
I'm a notoriously indecisive orderer and our server was very good about making recommendations. We started with the calamari which was a larger portion than we had been expecting. It was good, especially the ancho chile dipping sauce, a bit too salty for my taste but we liked it. The large ceramic bowl it came in was nice but I thought the checkered paper lining took away from the presentation.
What we loved however were our main courses. My wife had the tomato cider vinegar meatloaf with jalapeƱo mashed potatoes. It came beautifully presented with a small side salad. She said it was delicious and the portion was big enough for her to bring half home and have it for lunch the next day. I had the chicken pot pie. It was served in an individual cast iron dish on a plate with a side salad and small dish of rice. The filling was akin to a Thai red curry (which I love) with a perfectly flaky seemingly homemade crust. I would definitely order it again.
We will undoubtedly return to dine at School, perhaps we'll also check out their brunch which most of the reviews on here seem to be about.