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  • We stopped at Three Ravens on our way to drop our daughter off at 4H camp. We enjoyed our visit. For an appetizer we ordered ahi seared tuna and wasabi. It was cooked perfectly. The wasabi cucumber sauce was devine, my only suggestion would be to not serve it in a paper cup (just to keep up the facade of up- scale). We also ordered the pretzel and beer cheese appetizer. The cheese was to die for. I wanted to bring home a gallon. For drinks we ordered soda and tea and my husband ordered a bloody Mary. It was average and good. My daughter ordered the bacon cheeseburger cooked medium with kettle chips (they brought crinkle cut fries instead, which was fine because we liked them better). Her burger was cooked perfectly and she said it was very good. You could tell the patty was hand made and not frozen. My husband ordered the country fried steak and potatoes. The serving size was huge and he said it was delicious. The potatoes were "real" and garlic smashed, they were fantastic. I ordered the portabello ribeye sandwich, medium rare. The mushrooms and sauce were delicious. The steak was okay. It was medium rare in some parts but in others it was raw and un-chewable. I ordered the kettle chips, I think if they were fresh they would have been good, however they were cold and had noticeably been prepared and stored in large batches. We will definitely be returning. It was a very good meal. Our total was 67.22.
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