I know this bakery has been around forever and they've always been a bit pricier than the competition. However, I think it's worth it as they taste like old school authentic Chinese buns with lots of filling, the stuff I grew up with and not the "little bit of filing" in bread buns these days. We bought 3 BBQ pork buns and a mixed loaf of 6 mini buns for $6.60.
The BBQ pork buns were delicious and had so much meat in them, that I struggled to pick them up. As for the mixed loaf, it was pretty good too. They were nice and buttery.
Overall, this is a great bakery, but unfortunately loses one star for the price as a lot of the buns are $1.30 to $1.50 and you get those for about $0.80 to $1.00 anywhere else. Still, if you rarely go to this area (and I rarely go nowadays), it's a nice little treat.