This resto is as "Markham-hipster" as they come. Exposed cement walls and wooden chairs restored from all different walks of life. Markham-hipster and not just hipster because there's some cutesy element to the decor that brands the place as undeniably Asian. They are known for serving up a mean Japanese rice bowl. I visited Moji just for lunch and ordered the gyu rice and unagi cheese rice bowls.
The gyu rice was pretty good. Just above average. Rice wasn't spectacular nor memorable.
But I have a bone to pick with the unagi cheese rice. I paid $1 more for the unagi cheese rice than the unagi rice because you guessed it... cheese. There was the smallest dash of cheese melted on my unagi. It made absolutely no change to the taste of the bowl. Not only that but my unagi was just bearably slimy and very fishy. Either it needed a while longer to be cooked or the unagi that wound up filleted and fried in my bowl was super fat. I had to up the amount of rice on my spoon to balance out the strong fishy taste.
All in all... not nearly an exceptional meal. Service was decent. Food could be made better. Wouldn't shoot them down nor recommend them.