So after my lovely bride and I went to see I Love Dogs we needed a little something to eat and ended up here amid a passel of pups. yea doggies!
Medium-big wait for a proper table inside and kinda tight and kinda noisy so we eventually found ourselves out to the patio (sign says no glass past the door) on a warm sunny afternoon. Not sure how this plays when it gets hot hot but dining out of doors in the spring in the shade is good by me. Found two at the bar, got situated, got waters, got menus, got some help figuring out what it all meant... sort of.
On recommendation we sampled crispy pork bellies: oh my, this is the biggest small ever! (love/hate to see a large) 25mm bits fried hard on the rind and hot and soft and wet everywhere else with a little taste of the mainland in a savorable sweet brown sauce; ram -n- cheese: because it's PPF and some long stringy noodley thingy in cheese is universally good everyhow you do it; spring rolls: lightly fried and crisp and perfect for early June; plus dirty white rice and fruit punch to wash it down.
Got a kim-chili for giggles, MLB says "Ooo! Hot!" I say "Kimchi in lieu of standard spicinesses, neat!"
Finished with green tea ice cream on sweet biscuits which eats exactly as good as you'd expect.