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  • Friend suggested Fuego' s and I looked it up on Yelp and unexpectedly got a free Sangria! Went out early on a freezing Friday night to beat the crowd. Cool ambiance, greeted quickly and got to grab a comfy booth. Nice Waiter explained the way the menu worked. All ordered drinks which were quite tasty - best mojito. Ordered empanada, crab cake and calamri to start. Empanada was bland, not much chorizo to speak of. Crab cake was meh, decent flavor but looked deep fried-for $15 for 1 crab cake, i expected better. Calamari was fabulous! Made with calamri steak, perfectly breaded and cooked with a little spicy sauce. I love calamari and this was a great. Special was lobster stuffed with crab and shrimp. Don't normally care but beautiful presentation. And the dish was just as beautiful. Again, this seafood was perfectly cooked, tender, sweet, yum! Had a great time, very good service and wonderful meal.
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