This place is one of a kind and especially in Cleveland. The owner and chef, Matt, did a great job and you can tell he really put a lot of time into his restaurant.
We got to try the Ramen which was brand new. And let me tell you, It was the best ramen I've ever had. The mushroom appetizer was good along with the halibut sashimi. We also ordered the wagu and the stew for it was great. They even had 3 sauces where you can mix it together and It turns out even better.
Overall, very impressed with this charming restaurant.