This place just keeps on giving. My wife and I went for her early-birthday dinner, and we were pretty much blown away. We both had specials - her, a steak smothered in blue cheese and sauteed mushrooms, me, a seafood curry stew. Both meals were delicious and done to perfection. We were also extremely impressed with the desserts we ordered (a creme brulee and a toffee-chocolate cheesecake), which I am to understand are made by Melanie herself. (It's also really nice to talk with Melanie, who makes a point of talking to all of her customers while they're at the restaurant.)
Overall, a great meal and great experience, which is making us sad we don't come here more often than we do.