"I love this place. Do you know that ridiculous franken-salad that you make when you go to your local salad buffet? That salad that has spinach, lettuce, egg crumbles, wontons, cheddar cheese, olives, artichoke hearts, corn and Italian dressing? Take that kind of creativity and apply towards frozen yogurt. Amazing flavors yet to be discovered can be found when eating here. Did you know that if you combine mango froyo, vanilla froyo, rasberries, cheese cake crumbles and gummi bears together it tastes something like Pine-Sol smells? It's incredible.
Tips for newbs - 1.) You serve yourself and then you pay by weight. 2.) If you put too much froyo in your cup before you get to the topping bar you won't have enough room for the 10 different fruits and sprinkles you'll want to put on top."