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| - I am a big fan of Paladar. While I'm not sure this is typical Latin fare, I'd describe it as artsy Mexican cuisine with a healthier ingredient lens.
Food: Yummy! I've been for brunch and for dinner. Nice vegetarian options on each and love that the menu is well marked to clearly articulate it. Highlights included guacamole with goat cheese and mango, the Brazilian cheesy bread (these fried cheese ball bites that are somehow gluten free) and of course sweet plantains. Also ordered the sweet potato doughnut dessert - includes a delicious sweet dip - mmmm!
Prices: not a value priced meal, you're definitely paying more of a premium here but would not describe as overpriced.
Staff: our waitress when we last went, who is usually a bartender, was the most amazing, friendly, knowledgeable, and expert saleswoman I've ever had serve me.
Ambiance: it's a nicely decorated restaurant, not particularly cozy or comfortable. Does have a summer patio option for those few warm Cleveland months. Parking is a pain, for Cleveland suburb standards, but that's the shopping center to blame.
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