Went there with my husband and 8 year old. Was excited about having pho. Was sad to see they had tons of options- none of which were chicken broth based. I know this isn't traditional but usually something pho restaurants have - we don't eat beef or pork. They did have a veggie broth one though.
Had the shrimp spring rolls which were fresh and flavorful. My husband had the grilled chicken and I had the lemongrass chicken. My son was pleased with just plain noodles. They even brought him a sampler to try.
Food took a really long time to come out. They never cleared our plates despite the stack we kept making. Waiter finally disappeared for a long time and was hard to find. Seems like they were not expecting a crowd the Sunday night of a holiday weekend.