"delicious, good ambience & unique place!" 4/5
We had been talking about going to Little Rangoon for at least 3 months. Finally, we went there last month for J's birthday. When weentered the restaurant, it was only another table and us. We were quickly welcomed by the hostess and the server. Both of them were good in recommending the food to us.
We had a special tobu salad dish (made from soy paste, and veggies). Tobu salad was worth a try! It was spicy and yummy. We ordered a 3 out of 4 on its spicyness scale. We thought we could handle it! But NO! It was too spicy for us even though we are big spicy food fans. ;)
We also tried their Burmese style lamb curry and a Malaysian fried noodle. The lamb curry was good with roti pharata and steam rice! I definitely will go back for both tobu and lamb curry dish. I have a higher standard for Malaysian food since I am a Malaysian. I have to say that I wasn't very impressed by its Malaysian fried noodle. Maybe we should just stick to the local Burmese food next time. Price-wise... I think it is a bit above the average restaurant price but with its quality in food and service, we will definitely check back!