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  • Previously called Tangerine. This place has great Hakka cuisine and I would highly recommend it. As always the waitstaff was attentive, quick and friendly. For the price, a great meal. The crispy ginger beef is a favourite and so is the spicy deep fried tofu. The spicy calamari is also very good and we love that there is a good variety of soups. We tried the house special Singapore vermicelli noodle with chicken. Awesome!! And generous portions too! Overall great food and good value.
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