Herbivores beware! This korean bbq restuarant is all about meat. I would definitely recommend coming here in a big group of friends so that you can try out more types of meats. One of my favorite cut was the pork belly, where you would take the lettuce, add some rice, kimchi, and onions (they all come as side dishes) and roll it into a wrap! Yum!
You may wonder why I am giving this place a 3 star. This has everything to do with the service. After bbq a round of meats, the grill usually becomes blackened and charred. That's when the servers come to your table and switches the grill top with a new one. During the first grill switch, out server was holding a hot grill top drenched with hot oil over our heads. So the second time around, I told him that I will move aside to let him do his job. However, he did not listen and some of the hot oil on the grill top spilled onto my hand. I would definitely recommend that the owners think about how dangerous the grill changes are and perhaps move the grill to the end of the table to allow the servers to change it without holding the hot grill over anybody's head. It was lucky that it was just my hand and not someone else's eyes.
If you do decide to come here for the food, make sure you take caution when they are switching the grills!