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  • Hey Monta, you make some good Ramen, just saying. It took me some time to finally try this place. For one, I didn't know of its existence until after it was open for some time, and I had a hard time finding it. It is inside of a plaza where I had a hard time locating it, but you just have to make sure you make the turn into the plaza or the little street next to the plaza. My friends that have tried Monta beforehand liked it enough where I had some expectations for this place. It didn't have to be rated G-A-F, but it had to be tasty. The first time I came, I just got a bowl of their tonkatsu ramen and I must say, I was one happy guy afterwards. The noodles were pretty good, their egg made me happy, their pork melted in my mouth, but the broth is what impressed me. The broth was probably my favorite part about the meal. Needless to say, I finished the whole bowl, soup and all! I was really happy. The next few times I came, I started customizing and ordering different things on the menu. I added more noodles the next few times, got some of their fried rice, gyoza, added some corn to my soup, just customizing things to the point where I was happy! Their fried rice was pretty tasty. The kimchi fried rice may not be for everyone, because unless you like kimchi, you may not like it. Adding various things to your ramen makes it takes a lot better and funner to eat since it has more color and just the feeling of being able to customize your food just makes it that much better. If you want to try some ramen and you're in the area, I highly recommend Monta. The only downside is that the restaurant is fairly small and during peak hours, you should expect a wait. People get turned away from places that have waits, but if you think about it, why do they have waits? It is small, but people keep going back because the food is delicious, it's as simple as that.
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