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  • We came to breakfast and waited for about 10 minutes to be seated. Our server Marc was very polite and helpful. He was patient with us while we decided what we wanted to eat and brought our beverages. Then we ordered and he asked us up front if we wanted our checks to be separate which I appreciated. The food came out in a timely fashion. We ordered Corned beef hash and scrambled eggs, strawberry pancakes, an apple Belgian waffle, a Mediterranean omelet, a vegetarian omelet, a side of hash browns and grits. The Mediterranean omelet was great. It had chicken, black olives, feta cheese, and spinach. The omelet was flavorful and none of the items overpowered the others. The vegetarian omelet had spinach, mushrooms, tomatoes, and cheese. It was awesome. The omelets were large enough to feed 2 people. It was light and fluffy. Both omelets came with a side of buttermilk pancakes that melted in your mouth. The syrup was not too sweet but left a smooth but subtle aftertaste. The strawberry pancakes were the same but the homemade whipped cream was a bonus. The strawberry syrup was sweet and subtle and contributed to the fresh strawberries. The hash browns were more like diced potatoes and were not hard but not soft. They were pan seared and had a little crunch too them. The Apple Belgian waffle with apple syrup had diced apple pieces that were marinated with cinnamon and brown sugar. It came with apple syrup which complemented the waffle and it was not too sweet. The Corned beef hash had a crispy outside but the inside was flavorful and moist. The hash and potatoes ratio was perfect and the potatoes were cooked all the way through. At the end, Marc brought us to go containers and to go beverages. He made sure that we had everything we needed. He is a great server and I will definitely be back!
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