My husband and I decided to venture down to Mill Ave to spend a Thursday evening and had a pretty good experience at Caffe Boa. I have been to Caffe Boa a few times in their old location and always loved their food. The new location has great ambiance and we enjoyed the atmosphere. Our server, Garrison (I think), was great. He provided great service, was pleasant, and always kept our drinks full (always a sign of an attentive server). The food was good, but not as great as I remember. We started with the heirloom caprese and we really enjoyed it and would recommend it. Our entrees consisted of the Rigatoni Puttanesca and Pici di Tropea (a fairly spicy dish). The entrees were smaller than I remember, especially for the price. However, we would probably return to Caffe Boa and try different dishes.