Excellent little restaurant. Slow cooked, dry rubbed meats with fantastic sauces for pairing. The selection of mains come in all different sizes, and with a bunch of sides to choose from you can have quite the smorgasbord.
The pork was fantastic paired with the vinegar based Carolina sauce (I believe it was Carolina), and the ribs were great with the mustard based sauces. The whole meal was enjoyable.
Will visit again, for sure!!