Classic Chinatown restaurant. This place will win you over not by it's looks but by the flavours in your mouth.
First off, this is probably my #1 favourite place to go for salt & pepper squid. As one of my favourite Chinese dishes in general, it has the perfect balance between batter and squid. It doesn't feel or look like the poorly done ones where you can see the grease but it has a lightness to it that convinces you that it doesn't have that much oil in it. The flavour is spot on bursting with umami.
My other favourite is the Peking duck (3 course). You can choose for your other 2 courses noodles, rice, or soup. You can't go wrong either way. The duck has a very nice crispy skin and is full of flavour.
It's always a treat to go here. If you can go with a larger group you can try a lot more dishes. I can't wait 'til I return here.