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http://data.yelp.com/Review/id/4OAxPouXHZ9Rbe8ZSRDzuA
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An Entity of Type :
rev:Review
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foodie-cloud.org, foodie-cloud.org
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Type:
rev:Review
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Attributes
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type
rev:Review
dateCreated
2016-10-17 00:00:00
(
xsd:dateTime
)
itemReviewed
Blacow Burger
http://www.openvoc.eu/poi#funnyReviews
1
(
xsd:int
)
rev:rating
3
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
5
(
xsd:int
)
rev:text
IDENTITY CRISIS???? So let me be clear. The burger was ok on its way to being good. The service was what it is at a place like this. Young man politely took order and later brought to my table. So where is the reason I gave them three stars??? I thought maybe it should of been 2 star. So I am not one to typically order a $9-12 dollar burger for lunch, but I did today. Here is my beef with this place and why I honestly do not think they will be in business long. We agree it's a pricey lunch burger. With that burger come a few good things such as unusual toppings, but what is important is what you don't get. 1. I ordered burger fries and water. For 14$ I get a cup for water that is the size of a specimen cup. If I'm paying 14$ for a burger, I'm not here to rip off 5 extra ounces of Diet Coke. 2. If you want salt/pepper, get ready to go get a hand full of those packs that have a miniscule amount of product in them. 3. Napkins- what can I say? They are the kind that if you touch them, they disintegrate. Cheap cheap 4. Condiments- if you want them you have to go to front station and fill those miserable little soufflé cups. So the lesson is thus. I think if you pay twice the going rate or more for a burger, some things like a ketchup bottle, salt and pepper shaker and a napkin that stays together are warranted. If you are cutting corners that drastically on the front of the store, i shutter to think how and witg what you are cutting in the back of the store. Good luck, I feel you will need it.
http://www.openvoc.eu/poi#coolReviews
1
(
xsd:int
)
rev:reviewer
Mike
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