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  • Proper, authentic French food. There are a lot of Americanized French restaurants in Calgary, but this is the real deal. My family visits this restaurant often, and we love the selection and ambience. Service is also impeccable. The shtick here, like any creperie, is that you order a galette (savory buckwheat crepe) for your main course, and a crepe for dessert. There's a small selection of other dishes, like steak frites, fish, and pasta, as well as the world's largest Ile Flottante on the dessert menu, if you're feeling something else. Portion sizes are of course bigger here than they are in France, but the flavour is the same. Everything is tasty, cooked to perfection, and made with high-quality ingredients. We love the Forestiere. I absolutely recommend this restaurant.
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