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  • It's a pretty standard Vietnamese restaurant. Love the fresh rice noodle they serve! It really stands out because most Vietnamese restaurants only serve the dry rice noodle. The dry rice noodle itself is really easy to break and no flavour at all. The fresh rice noodle has more flavour itself and more tender. Plus since its fresh it allows to absorb the soup easily which will give an extra layer of the flavour to the noodle. I am so addict to it. The soup is not oil and the beef is always tender and does not have a lot of fat. I come to eat here really often especially when I feel exhausted after work.
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