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  • Before coming here I had no idea what a pasty was. After going I cannot stop talking about them! The food is amazing and the service was just as great! Thank you Felipe for taking such good care of us on opening night. First off, what in the world is a pasty? For someone as ignorant as myself in the foodie world it is a FANCY A$$ HOT POCKET. I know. You are having thoughts of how disgusting a food hot pockets are. They are. However, a pasty is so much more. First and foremost it is super filling. I really could have just eaten half and taken the rest home for lunch the next day, but I literally COULD NOT STOP EATING IT! I tried to stop. Then my craving got worse. I started taking parts of pasties from the other guests at my table. Second, it is filled with quality ingredients. Whether it be peppered steak bits of chicken and artichokes, these fillings are amazingly put together and perfectly seasoned. Third, NO MICROWAVES! They are baked goodness that comes from the heavens. What did I have to make me crumble at the knees like this? Well my little heart broke opening night since I wanted to try the Oggie (the traditional pasty) which includes steak, potatoes, onion and rutabaga (swede) With a side of red wine gravy or ketchup. We did come pretty late so I had to make a decision fast. I opted for the Pesto Chicken. Marinated chicken breast, mushrooms, artichokes, fresh mozzarella and pesto with a side of marinara came to the table. All of this wrapped up neatly in a flaky outer crust. I don't even know how to begin because it was all a blur after that. I devoured this thing. There was very little talking at our table as we were all busy consuming our pasties as well as protecting them from each other. For dessert we all (four of us) shared a Chocolate Bread and Butter Pudding. It was plenty enough after our dinner. It is a square of homemade bread baked in chocolate brandy sauce. We had it with a side of ice cream The crunchy outside perfectly complimented the hot and soft center. All in all it was a total success. The prices are amazing for the quality and love that goes into preparing the food. I simply cannot wait to go again.
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