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  • Just finally visited the Scottsdale location even though one of our homes is so close by. I host several business meetings in the Chicago location yearly & surprisingly this place exceeded my previous experiences over there. The service was more superb than the times in Chicago and the food was spot on as always. Joel (our waiter), Luigi (the GM), Jason (in the kitchen) & the rest of the staff were ultra attentive, friendly & keen on everything. Had the pork belly, grilled octopus salad, the sweet potatoes, shishito peppers, the pork ribs, miso black cod & 2 Australian toothfish Patagonias (the special of the day), a Meyer lemon creme brûlée & many beverages... Nothing was off and the fresh Patagonias were definitely the highlight of the night. More than worth the bill for a nice night out with our 2 other close friends and my wife. Will be back.
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