***3.5 Stars***
Made it out to Kinton on their opening day for lunch. We were the first and only ones there there but the place filled up within 10 minutes. The restaurant is quite narrow and most seats were facing the kitchen or the bar with only a couple tables suitable for groups. There were also "seats" near the entrance where you stand and eat... that or they didn't order enough chairs haha.
Food was decent, menu I clear and straight to the point. With almost all the ramens you get a choice of a light broth or heavier one and either pork shoulder or pork belly. I got the cheese ramen with pork shoulder because I figured since I was there, I might as well. The pork shoulder was a tad dry and my cheese ramen tasted good but was super cheese-y which made it very filling. The broth did not really stand out. However, I had a sip of my friend's light Shio ramen broth and it was very tasty.
Staff were very attentive and friendly, and it was really fun watching the kitchen work. I would come back and try another ramen, and maybe one of their snacks!