We recently dined at Lao Sze Chuan and were very happy with the experience. I have to say the Szechuan Smoked Tea Duck (with Bone) was fabulous as well as the Sole Fish Fillet with Black Bean Sauce...it was to die for. There were several of us in our party so we all ordered something different which gave us a chance to sample quite a few entrees. None of them disappointed. But the real star of the evening was our server...Rachel...she was spectacular!!! We will most certainly be here again.