We had the Honey Wine as well as the Key Wat, and Yebeg Alicha Wat. Afterwards we had the ceremonial Ethiopian coffee. Everything was fantastic.
I absolutely loved the Honey Wine, it tasted like honey, citrus, and champagne all in one. The Key Wat and Yebeg Alicha Wat were both tender and well seasoned.
The ceremonial coffee was excellent, they will roast the coffee right in front of you so you can smell it and will also provide incense when they serve the coffee. You can get about 11 cups or more out of the $10 amount. Well worth it since it's basically espresso.
The service, food, drinks, and atmosphere were all excellent. I will be back for more coffee!