The food was just okay. Expected more variety on the menu. It's not your run of the mill Italian restaurant. The mushroom bruschetta was tasty. We found that the pastas (fregola and rigatoni) were way too salty for our tastes. I was really anticipating eating my Fregola pasta but was really disappointed. It contained a total of 3 miniature clams and 3 mini scallops. Dont expect to leave there stuffed because you wont be. The pasta portions are really small. The service was good however I would recommend that they wait for diners to be completely finished before they take away the plates. Would I go there again? I don't think so.