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  • Weekday lunch date with my s/o. Decor is nice, if a little dated (carpets and furniture look old and faded). Service was great - attentive and friendly. Ordered the SUSHI/SASHIMI LUNCH, SASHIMI a la carte, and house-made OSHINKO PICKLES. Quality of ingredients was very good (the butter fish was excellent!) but portions were small for the price and presentation was average. Dinner menu looked interesting. Will likely go back at least once to try the dinner menu (lobster tempura!) but not for lunch. If looking for a high quality/better value downtown sushi lunch, go to Oyshi Sushi at Yonge/Harbour. If looking for high quality/upscale/trendy go to Miku at Queens Quay/Bay. Both are excellent, one is just more fancy & expensive than the other.
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